Patience is a virtue…I don’t quite possess

So much of farming is about waiting. Chicken eggs incubate for 21 days, duck and turkey for 28, and my Muscovies 35. The baby birds take 4-6 months or more to grow into productive layers, or to reach butchering weight.  The young pigs we have in the barnyard right now were born in mid-April, but won’t be ready for the butcher until mid-October. So it may surprise you to hear that I am just about the least patient person ever.

Still, I fare much, MUCH better at raising meat than I do in the world of gardening. Despite the fact that most vegetables have a much faster yield than my meat projects, I find the waiting even more difficult. If I want to, I can candle my eggs to see if there are chicks developing inside. I can measure my piglets and see evidence of their growth, and even calculate their approximate weight. But I can’t dig up my seeds to make sure they’re germinating! All I can do is watch and wait for them to break through the soil. So you can imagine how excited I get when I check the garden beds and find these!

First Planting Cucumbers

First Planting Cucumbers

Pole Beans

Pole Beans

Second Planting Cucumbers

Second Planting Cucumbers

Baby Tomatoes!

Baby Tomatoes!

Advertisements

Chime in

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s